Roti Canai As Crispy Snack |
Roti Canai Preparation |
Roti paratha as Mini Sausage Roll |
Roti paratha as Pizza Base |
Roti paratha as Sandwich Wrap Kebab Roll |
Roti paratha as Tuna Pot Pie |
Roti paratha as Tuna Puff Pastry |
Roti Canai Goreng Mamak |
Mini Pizza |
Paratha with Sausage Roll |
Sardine Tart |
Beef Murtabak |
METHOD:
- Cut Paratha into 8 pieces of equal sized.
- Place ½ slice of cheddar cheese on top of paratha than followed by tuna chilli.
- Sprinkle capsicum, onion, cherry tomato and cheddar cheese evenly.
- Bake at 180°C for 20 minutes or until cheese melt.
|
Talk to us
FFM Marketing Sdn. Bhd. (198901003127 / 180433-A)PT 45125, Batu 15 1/2, Sungai Pelong, 47000, Sungai Buloh, Selangor. Telephone : 03-6145 7888 Email : marketing@ffmb.com.my |
Copyright © 2016 FFM BERHAD (196201000407 / 4878-K) | Disclaimer |